Flavors of the north.
Tundra to Table is available on these Arctic 2027 voyages: Iceland Circumnavigation: Mountains, Volcanoes and Waterfalls. See page 37
Guests traveling with Quark Expeditions to Greenland, the Canadian Arctic, and Iceland can now choose from two distinct Tundra to Table experiences—Tundra to Table Greenland and Tundra to Table Iceland—each a unique celebration of local culinary heritage. You’ll savor food made with ingredients direct from the sea and surrounding Arctic land— prepared by local chefs. In Greenland, enjoy an evening of Inuit storytelling as you dine on traditional dishes such as beer-braised muskox with Greenlandic mashed potatoes, and pickled halibut with lumpfish dip and bread. In Iceland, the experience draws on the island’s rich Nordic food traditions, featuring locally sourced ingredients and the stories of the people who harvest them. Both experiences are one-of-a-kind culinary offerings found nowhere else in the world.
South Greenland: Alpine Exploration by Helicopter. See page 24
Northwest Passage: The Legendary Arctic Sea Route. See page 32
Every dish tells the story of the land and waters it came from.
Greenland to Newfoundland: Mountains, Wildlife and Viking History. See page 33
Savor authentic Inuit cuisine in our Tundra to Table experience.
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